Charm®

Charm is a protectant fungicide for the control of a range of diseases in strawberries (outdoor and protected), cucumber (protected), tomato (protected) and pepper/chilli pepper* (protected).

Charm®

Charm is a protectant fungicide for the control of a range of diseases in strawberries (outdoor and protected), cucumber (protected), tomato (protected) and pepper/chilli pepper* (protected).


Benefits

  • Rapid uptake, mobility and persistence
  • Excellent powdery mildew efficacy
  • Easy to fit into a programme
  • Additional PM product with good resistance management
Product Overview

Product Details

Active ingredient(s)50 g/l difenoconazole and 75g/l fluxapyroxad
FormulationSuspension concentrate (SC)
Pack size1.0 litre in outers of 10
Crop(s)Strawberry (outdoor and protected), cucumber (protected) and tomato (protected) and pepper/chilli pepper* (protected)
Disease activityAlternaria spp., powdery mildew and gummy stem blight (see label for levels of control for each crop)
Maximum Individual dose: strawberry (outdoor and protected) and cucumber (protected)0.6 litres per hectare
Maximum Individual dose: tomato and pepper/chilli pepper* (protected)1.0 litres per hectare
Maximum number of treatments: strawberry (outdoor and protected) and cucumber (protected)Three per crop
Maximum number of treatments: Tomato (protected) and pepper/chilli pepper* (protected)Two per crop
Latest time of application: strawberry (outdoor and protected)One day before harvest
Latest time of application: cucumber (protected) and tomato (protected) and pepper/chilli pepper* (protected)Three days before harvest
Water volume: strawberry (outdoor and protected)200-2000 litres per hectare
Water volume: cucumber (protected)200-1500 litres per hectare
Water volume: tomato (protected and pepper/chilli pepper* (protected)400-1500 litres per hectare
Aquatic buffer zoneLERAP B
Processed cropsDo not use Charm on crops intended for fermentation
Other specific restrictionsDo NOT use in protected tomato and pepper crops between 1st October and 1st March

*use on chilli pepper (protected) is allowed according to the authorised use for pepper (protected). The phytotoxicity of Charm on chilli peppers has not been assessed and, as such, the user bears the risk in respect of failures concerning this use.

Active ingredient(s)50 g/l difenoconazole and 75g/l fluxapyroxad
FormulationSuspension concentrate (SC)
Pack size1.0 litre in outers of 10
Crop(s)Strawberry (outdoor and protected), cucumber (protected) and tomato (protected) and pepper/chilli pepper* (protected)
Disease activityAlternaria spp., powdery mildew and gummy stem blight (see label for levels of control for each crop)
Maximum Individual dose: strawberry (outdoor and protected) and cucumber (protected)0.6 litres per hectare
Maximum Individual dose: tomato and pepper/chilli pepper* (protected)1.0 litres per hectare
Maximum number of treatments: strawberry (outdoor and protected) and cucumber (protected)Three per crop
Maximum number of treatments: Tomato (protected) and pepper/chilli pepper* (protected)Two per crop
Latest time of application: strawberry (outdoor and protected)One day before harvest
Latest time of application: cucumber (protected) and tomato (protected) and pepper/chilli pepper* (protected)Three days before harvest
Water volume: strawberry (outdoor and protected)200-2000 litres per hectare
Water volume: cucumber (protected)200-1500 litres per hectare
Water volume: tomato (protected and pepper/chilli pepper* (protected)400-1500 litres per hectare
Aquatic buffer zoneLERAP B
Processed cropsDo not use Charm on crops intended for fermentation
Other specific restrictionsDo NOT use in protected tomato and pepper crops between 1st October and 1st March

*use on chilli pepper (protected) is allowed according to the authorised use for pepper (protected). The phytotoxicity of Charm on chilli peppers has not been assessed and, as such, the user bears the risk in respect of failures concerning this use.

Top