Entargo®

Entargo is a systemic fungicide with protectant properties for disease control in winter wheat, spring wheat, durum wheat, spelt wheat, winter barley and spring barley.

Entargo®

Entargo is a systemic fungicide with protectant properties for disease control in winter wheat, spring wheat, durum wheat, spelt wheat, winter barley and spring barley.

Product Overview
Label

Entargo Label

Safety data sheet

Entargo MSDS

BASF Compatibility List

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Product Details

Active ingredient(s)500 g/l boscalid
FormulationSuspension concentrate (SC)
Pack size5 litres in outers of four
CropsWinter wheat, spring wheat, durum wheat, spelt wheat, winter barley and spring barley
Disease activityEyespot and Septoria tritici (for full list of diseases and levels of activity see label)
Maximum individual dose0.7 litres per hectare
Maximum total dose0.7 litres per hectare
Latest time of applicationBefore ear emergence (GS 51)
Water volumeMinimum 100 litres per hectare
Aquatic buffer zoneNone
Processed cropsWhen applied to barley intended for malting, refer to the latest timing restrictions for boscalid given by the British Beer and Pub Association (currently before ear emergence only). Effects on baking have not been fully tested. Consult the grain merchant or processor before use.
Other specific restrictionsTo reduce the risk of resistance developing in target diseases the total number of foliar applications of products containing SDHI fungicides made to any cereal crop must not exceed two Entargo must not be applied before GS 30 Do not apply by hand-held equipment
Active ingredient(s)500 g/l boscalid
FormulationSuspension concentrate (SC)
Pack size5 litres in outers of four
CropsWinter wheat, spring wheat, durum wheat, spelt wheat, winter barley and spring barley
Disease activityEyespot and Septoria tritici (for full list of diseases and levels of activity see label)
Maximum individual dose0.7 litres per hectare
Maximum total dose0.7 litres per hectare
Latest time of applicationBefore ear emergence (GS 51)
Water volumeMinimum 100 litres per hectare
Aquatic buffer zoneNone
Processed cropsWhen applied to barley intended for malting, refer to the latest timing restrictions for boscalid given by the British Beer and Pub Association (currently before ear emergence only). Effects on baking have not been fully tested. Consult the grain merchant or processor before use.
Other specific restrictionsTo reduce the risk of resistance developing in target diseases the total number of foliar applications of products containing SDHI fungicides made to any cereal crop must not exceed two Entargo must not be applied before GS 30 Do not apply by hand-held equipment
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