Kumulus DF

Kumulus® DF is a fungicide for the control of powdery mildew in gooseberries, grapes (table and wine), strawberries and sugar beet and for the control of gall mite (big bud) in blackcurrants and redcurrants. Also for use as a sulphur foliar feed in wheat, barley and winter oilseed rape.

Kumulus DF

Kumulus® DF is a fungicide for the control of powdery mildew in gooseberries, grapes (table and wine), strawberries and sugar beet and for the control of gall mite (big bud) in blackcurrants and redcurrants. Also for use as a sulphur foliar feed in wheat, barley and winter oilseed rape.

Product Overview
Label

Kumulus DF Label

Safety data sheet

Kumulus DF MSDS

BASF Compatibility List

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Product Details

Active ingredient(s)80% w/w sulphur
FormulationWater dispersible granule (WG)
Pack size20 kg
CropsBlackcurrants, gooseberries, grapes (table and wine), redcurrants, strawberries and sugar beet
Disease activity: gooseberries, grapes (table and wine), strawberries and sugar beetPowdery mildew
Pest activity: blackcurrants and redcurrantsGall mite (big bud)
Foliar feed: barley, wheat and winter oilseed rapeFor sulphur deficiency or where a response has been recorded previously apply at 10.0 kg per hectare
Maximum individual dose: blackcurrants redcurrants and strawberries1.0 kg per hectare
Maximum individual dose: gooseberries2.0 kg per hectare
Maximum individual dose: grapes (table and wine)8.0 kg per hectare
Maximum individual dose: sugar beet10.0 kg per hectare
Maximum number of treatments: blackcurrants, gooseberry and redcurrantsThree per year
Maximum number of treatments: grapes (table and wine)Ten per year
Maximum number of treatments: strawberriesSix per year
Maximum number of treatments: sugar beetTwo per crop
Latest time of application: blackcurrants, gooseberries and redcurrantsBeginning of ripening (before GS 85)
Latest time of application: grapes (table and wine)Before berries developing colour (before GS 83)
Latest time of application: strawberriesBefore first flowers open (before GS 60)
Latest time of application: sugar beetBefore September in the year of harvest
Water volumeVaries by crop: see label
Aquatic buffer zoneNone
Processed cropsDo not apply Kumulus DF to fruit for processing, or near to harvest on grapes intended for wine.
Other specific restrictions
  • When used on blackcurrant, redcurrant and strawberry, the maximum concentration must not exceed 200 g of product per 100 litres of water
  • When used on gooseberry, the maximum concentration must not exceed 250 g of product per 100 litres of water
Active ingredient(s)80% w/w sulphur
FormulationWater dispersible granule (WG)
Pack size20 kg
CropsBlackcurrants, gooseberries, grapes (table and wine), redcurrants, strawberries and sugar beet
Disease activity: gooseberries, grapes (table and wine), strawberries and sugar beetPowdery mildew
Pest activity: blackcurrants and redcurrantsGall mite (big bud)
Foliar feed: barley, wheat and winter oilseed rapeFor sulphur deficiency or where a response has been recorded previously apply at 10.0 kg per hectare
Maximum individual dose: blackcurrants redcurrants and strawberries1.0 kg per hectare
Maximum individual dose: gooseberries2.0 kg per hectare
Maximum individual dose: grapes (table and wine)8.0 kg per hectare
Maximum individual dose: sugar beet10.0 kg per hectare
Maximum number of treatments: blackcurrants, gooseberry and redcurrantsThree per year
Maximum number of treatments: grapes (table and wine)Ten per year
Maximum number of treatments: strawberriesSix per year
Maximum number of treatments: sugar beetTwo per crop
Latest time of application: blackcurrants, gooseberries and redcurrantsBeginning of ripening (before GS 85)
Latest time of application: grapes (table and wine)Before berries developing colour (before GS 83)
Latest time of application: strawberriesBefore first flowers open (before GS 60)
Latest time of application: sugar beetBefore September in the year of harvest
Water volumeVaries by crop: see label
Aquatic buffer zoneNone
Processed cropsDo not apply Kumulus DF to fruit for processing, or near to harvest on grapes intended for wine.
Other specific restrictions
  • When used on blackcurrant, redcurrant and strawberry, the maximum concentration must not exceed 200 g of product per 100 litres of water
  • When used on gooseberry, the maximum concentration must not exceed 250 g of product per 100 litres of water
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